Pre-heat over to 400 degrees
Chop potatoes into 1-inch size pieces. In a large bowl, combine broccoli florets, potatoes, and olive oil and stir to combine. Then top with parmesan cheese, Italian seasoning, and black pepper, stir to combine.
Pour potatoes and broccoli on a baking sheet.
In a separate bowl, place chicken breast and season as desired and then top with the Italian dressing making sure to fully coat chicken breast.
Place coated chicken breast on a baking sheet with potatoes and broccoli and place into the pre-heated over for 30 minutes or until potatoes are tender and chicken reaches an internal temperature of 165 degrees.
Portion out into 4 different containers to have a meal throughout the week!
