Simple Salsa
Ingredients
- 2 cans fire roasted tomoatoes or 4 cups chopped fresh tomatoes
- ½ medium white onion chopped
- 3 cloves garlic
- ½ cup fresh cilantro or 1 tbsp dried
- 1 medium lime juiced, or 2 tbsp lime juice
- 1 jalapeno diced (optional)
Instructions
- If using canned tomatoes, drain them and save the drained juice for later.
- Add tomatoes and remaining ingredients to a blender. Pulse 2-3 times and add in reserved tomato juice 1-2 tablespoons at a time, until reaching desired consistency.
- Flavor improves with time so chill salsa in refrigerator for 30 minutes before eating.