Herbaceous Chickpea Salad Sandwiches
Ingredients
- 1 avocado, mashed
- 1/2 cup plain Greek yogurt
- 1 tsp. lemon juice
- 1/4 cup chopped parsley
- 1/4 cup chopped cilantro
- 1/4 cup chopped green onions
- 1 large celery rib, diced
- 1 can of chickpeas
- 100% whole wheat bread
- black pepper to taste
Instructions
- In a large mixing bowl, combine mashedavocado, Greek yogurt, lemon juice, and herbs. Stir to combine
- Drain and rinse chickpeas. Add clean chickpeasand diced celery rib to the mixing bowl and stir to combine.
- Lightly toast bread slices. Once toasted,divide the mixture among bread to create two sandwiches and enjoy!