A Taste of NHBP: Summer Squash Gratin

A Taste of NHBP: Summer Squash Gratin

Summer Squash Gratin 2 tbsp olive oil1/2 cup onion thinly sliced2 yellow summer squash sliced into thin rounds2 garlic cloves minced1/2 cup milk of choice1/4 cup parmesan1 cup shredded gouda Preheat the oven to 450°F.Slice onion and squash, then mince the garlic.In an...
Honoring, Healing and Remembering Event

Honoring, Healing and Remembering Event

Remembering Those Who Suffered While Building Plans to Move Forward by Katie Halloran | Photos by NHBP Tribal Member and Photographer Johnathon Moulds 227 lives lost.“We can’t call them our Ancestors because they never had a chance to have descendants, as their lives...
WDC President and CEO Guest Lectures at Harvard

WDC President and CEO Guest Lectures at Harvard

Deidra Mitchell Invited to Speak at Kennedy School of Government“One manages a company differently if you’re planning to own it for seven years versus Seven Generations,” said President and CEO of Waséyabek Development Co., LLC, (WDC) Deidra Mitchell, as a special...